Vegan Recipes with Cashew Cream
Introduction
Cashew cream is a vegan alternative to dairy cream, made from cashews soaked in water. It is a versatile ingredient used in a variety of vegan recipes, from savory dishes to sweet desserts. Here are some delicious vegan recipes that use cashew cream as an ingredient.
Main Dishes
Cashew cream can be used in savory main dishes as a creamy sauce or topping. Here are some delicious recipes to try:
- Vegan Mac and Cheese: A creamy vegan cheese sauce made with cashew cream and nutritional yeast.
- Vegan Lasagna: A hearty vegan lasagna with layers of vegan ricotta cheese and cashew cream.
- Vegan Alfredo Sauce: A creamy vegan Alfredo sauce made with cashew cream, garlic, and herbs.
Desserts
Cashew cream can also be used in sweet vegan desserts. Here are some delicious recipes to try:
- Vegan Ice Cream: A creamy vegan ice cream made with cashew cream, coconut milk, and maple syrup.
- Cashew Cheesecake: A creamy vegan cheesecake made with cashew cream, coconut oil, and lemon juice.
- Chocolate Mousse: A rich and decadent vegan chocolate mousse made with cashew cream, cocoa powder, and maple syrup.
Conclusion
Cashew cream is a versatile vegan ingredient that can be used in a variety of savory and sweet recipes. From vegan mac and cheese to vegan ice cream, cashew cream adds a creamy texture to dishes and desserts. Try one of these vegan recipes with cashew cream today!
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